Bestsellers Nutra Org Org Bone Broth Chicken Miso Ramen 125g

Nutra Org Org Bone Broth Chicken Miso Ramen 125g

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SKU: 2637494


Chicken Bone Broth Miso Ramen is naturally nourishing with zinc & B vitamins to support immunity, energy and gut wellbeing. Ready in seconds, as tasty and nutritious as homemade and easy to take on the go! 

Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional history as an elixir for the unwell. Leading busy lives can make it hard to find time to make broth from scratch. Plus with a rich umami Japanese ramen flavour, it’s beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.

Nutrients for Immune health
Often referred to as ‘chicken soup for the soul’, our Chicken Bone Broth is naturally loaded with essential vitamins for immune support. Red Miso is made from fermented soybeans, and has a long history of use in Japanese culture for promoting gut health and immunity. Zinc is an essential mineral for supporting our immune system and also contributes to cell protection from free radicals. B vitamins help our metabolism, assist with tiredness and fatigue, and B12 further supports immunity.

How is Chicken Bone Broth made?
Chicken bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for over 18 hours. The broth is then strained for impurities and the fat is skimmed off the top. It is gently refractance dried into a powder, taking care to preserve the nutritional profile.


Ingredients:

Red Miso* (50%) (Soybeans*, Rice*, Salt, Aspergillus oryzae*), Australian Free Range Chicken Bone Broth* (25%) (Chicken Bones*, Onion*, Apple Cider Vinegar*), MCT Oil*, Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Roasted Chicken, Tapioca Starch*, Onion, Garlic, Black Pepper, Rosemary Extract. 

*Certified Organic Ingredients.


Allergen Warning:

Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin.


Simply add 1 tablespoon (8 g) to 200 mL of boiling water.


Use as a base for soups, stews, sauces, and gravies for nutrition and taste.

$41.95 AUD
$41.95 AUD
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Taxes included. Shipping calculated at checkout.

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Local delviery is carrier out by USPS. Delivery currently occurs within 7-14 business days.
Please allow a few additional days for rural and remote areas, Puerto Rico and Hawaii.
Shipping is available to APO/FPO/DPO addresses.
For most items shipping is $8.95 under $75 in value. Free shipping is available for most purchases totalling over $75
Depending on dispatch location and weight shipping costs on some items may vary. The shipping price is shown on the product information page with a final combined shipping cost shown in checkout. As items can be combined the final shipping price will often be less than the total shipping costs shown on the product information pages.

DHL Express- Many items are able to be sent via DHL Express, it is recommended to avoid in delays due to COVID-19.
Delivery usually occurs within 2 to 4 business days. Please allow a few additional days for rural and remote areas, Puerto Rico and Hawaii.
For these items (non dangerous goods) delivery costs as follows:
Under $25: $12
Under $50: $10
Under $100: $8
Under $190: $4
Over $190: Free

Height: 12.5 cm
Length: 12.5 cm
Width: 12.5 cm
Weight: 0.23 kg

Chicken Bone Broth Miso Ramen is naturally nourishing with zinc & B vitamins to support immunity, energy and gut wellbeing. Ready in seconds, as tasty and nutritious as homemade and easy to take on the go! 

Bone broth has been made for hundreds of years by our grandparents and their grandparents due to its traditional history as an elixir for the unwell. Leading busy lives can make it hard to find time to make broth from scratch. Plus with a rich umami Japanese ramen flavour, it’s beautifully satisfying to drink on its own, or the perfect base for your homemade ramen.

Nutrients for Immune health
Often referred to as ‘chicken soup for the soul’, our Chicken Bone Broth is naturally loaded with essential vitamins for immune support. Red Miso is made from fermented soybeans, and has a long history of use in Japanese culture for promoting gut health and immunity. Zinc is an essential mineral for supporting our immune system and also contributes to cell protection from free radicals. B vitamins help our metabolism, assist with tiredness and fatigue, and B12 further supports immunity.

How is Chicken Bone Broth made?
Chicken bones are added to filtered water and apple cider vinegar (to maximise nutrient extraction) then slow cooked for over 18 hours. The broth is then strained for impurities and the fat is skimmed off the top. It is gently refractance dried into a powder, taking care to preserve the nutritional profile.


Ingredients:

Red Miso* (50%) (Soybeans*, Rice*, Salt, Aspergillus oryzae*), Australian Free Range Chicken Bone Broth* (25%) (Chicken Bones*, Onion*, Apple Cider Vinegar*), MCT Oil*, Deactivated Savoury Yeast Flakes, Pink Himalayan Salt, Roasted Chicken, Tapioca Starch*, Onion, Garlic, Black Pepper, Rosemary Extract. 

*Certified Organic Ingredients.


Allergen Warning:

Contains Soy. Manufactured in a facility that also processes products containing tree nuts, milk, eggs, sesame, fish, shellfish and lupin.


Simply add 1 tablespoon (8 g) to 200 mL of boiling water.


Use as a base for soups, stews, sauces, and gravies for nutrition and taste.

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